Onigirazu rice sandwich maker square shaped
packaging of the rice sandwich maker akebono
photo showing the top and bottom moulds
surface of this rice sandwich maker is double embossed to stop rice from sticking.
place of seaweed and bottom mould
place mould on the seaweed, add rice into the mould
cover with the top mould
push hard to shape rice inside the mould.
remove the moulds, leaving rice on the seaweed
Put in any filling into the rice sandwich
fold the rice sandwich
photo of completed rice sandwich from the onigirazu rice sandwich maker sold at Majime Life

Onigirazu Rice Sandwich Maker | Square

Sale price$14.00
SKU: AL0018

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Orders under $30: $7
Orders between $30 and $75: $8.90
Orders above $75: $5.90
We only ship within Australia at this time.

Quantity:

Easily make a rice sandwich, called 'Onigirazu' in Japanese, with these moulds without getting your hands sticky with rice. A useful item to have to vary your bento making routine! If you are looking for a different way to use rice, then this rice sandwich maker is for you! You can use almost any type of filling - a great way to use leftovers from dinner too! 

The surfaces in contact with rice have been double embossed, creating tiny bumps to stop rice from sticking, making for an easy and time-saving experience. 

Product usage

  • For best results, dip the mould in water prior to using. 
  • Lay the bottom mould on seaweed cut to size. 
  • Lay rice inside the mould, cover with the top mould and press hard to squeeze the rice into shape. 
  • Remove both top and lower layer at the same time to leave the rice on the seaweed. 
  • Add any desired filling to one side of the moulded rice. 
  • Flip over the other side to create your delicious rice sandwich.

Product details

  • Made in Japan
  • Total dimensions of mould: 20.5cm (L) × 11cm (W) × 2.5cm (H)
  • Dimensions of moulded rice square: 6.7cm (L) x 6.7cm (W) x 2.0cm (H)
  • Total item weight: 90g
  • Material: PP (Polypropelene)
  • Dishwasher safe

Product care and maintenance

  • Wash prior to first use
  • Wash with detergent and a soft sponge to remove any small rice particles. 
  • Avoid using hard sponges or scrubbers, as these may scratch the surface leading to rice sticking to the mould during use. 
  • If you find rice sticking more and more to the mould over time, immerse the mould in bleach for 15-30 minutes and wash thoroughly. 

Customer Reviews

Based on 3 reviews
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J
Joseph L.
Nifty and light

It doesn't take up much storage space and it's light, easy to wash and a convenient and quick way to make onigirazu.

Thank you Joseph. We use it too sometimes in our household and it makes a nice and quick onigirazu.

M
Mary C.
Easy to use

Great quality, perfect size to make small parcels of bite size deliciousness!

Thank you! Hope it will help make lunch prep easy and at the same time.

D
Deeanna
Nori Rice Sandwich

What a great product makes making lunch so easy and a lot less messy, it’s very easy to use and to clean

Thanks alot Deeanna, and glad you found it useful! Hope it'll help with making bentos easier for a long time to come!